Bartons Pickles: Bartons Piccalilli by post

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Bartons Piccalilli
Bartons PiccalilliBartons Piccalilli
Bartons "the family pickler" was established over 100 years ago and the original family recipe is still used to make the famous Bartons Piccalilli.

It is a unique combination of a special smooth, glossy mustard and turmeric sauce combined with freshly chopped onions and cauliflower florets.

Piccalilli is perfect with cheese, meats, sandwiches and rolls.

Bartons Pickles will be in stock again soon!

Home | Lancashire Cheese | Fiddler's Lancashire Crisps | Entwistle's Lancashire Sauce | Lancashire Tea |

Baking Potatoes | Barton's Picalilli | Chorley Cakes | Eccles Cakes | Lancashire Hampers


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